Utopia Vegan & Italian Restaurant

They sat us right away even though we didn’t have a reservation. The ambience was very nice, the music was not too loud. The service staff was fantastic and accommodating. But the food, THE FOOD! We got the rustic potato entreé (appetizer)- deliciously seasoned with yummy sauces. Then the carbonara with smoked tofu and a pizza with button mushrooms and beyond sausage. The food was so rich and delicious, we were in heaven. We finished it off with a chocolate orange cheesecake that was more like a ganache- rich, moist, delightful. Highly recommend getting there early as it gets busy very quickly.

Quite a large restaurant with plenty of indoor seating. I hadn’t booked but they were able to fit me in. I received a lovely warm welcome from the staff and they couldn’t have been more helpful. It’s a huge menu, so many different options. I understand they make nearly everything in house, including the mozzarella cheese. I had a pizza (chick’n and sweet potato). It was absolutely huge! The base and the mozzarella were absolutely perfect, but there was way too much topping and the chick’n was very hard and dry. The staff noticed I’d left a lot of the chick’n and asked for genuine feedback, they had been trying a new product and wanted customers views. I think it says a lot when businesses really seem interested in listening to customer feedback. I was lucky enough to get the last crème brûlée and I’m still dreaming about it now! Wish I could’ve returned again during my stay in Nice to try some of the other menu choices.

The food was THE BEST vegan italian food we had never eaten. We had to try everything and it was like a heaven. Don’t skip the dessert, it was delicious as well. But we didn’t like our waitress at all. He was way too flirtatious (and we were young women, just trying to enjoy our food). we though his behavior was distressing and unprofessional.